Outstanding recipe! One of my guests did not care for mushrooms or spinach so we substituted Canadian bacon and pepperoni for those ingredients. This is such a versatile recipe and it's very easy to add your favorites. I believe this is the best quiche I've ever had the pleasure to eat and it will always be in my recipe box. It takes awhile to prepare and the first time I made it I didn't realize I needed a large deep dish pie plate however it made 2 quiches using the small foil pie plates which was perfect because we had 1 left over for breakfast the following morning. I think refrigerating overnight helps the flavors marry for better flavor.
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Outstanding recipe! One of my guests did not care for mushrooms or spinach so we substituted...