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Sweet and Spicy Dipping Sauce
This is easy and delicious! Just the right balance of sweet, salty and spicy. Served with homemade veggie spring rolls. I could just eat it by the spoonful though! I added a tiny bit of cornstarch dissolved in water to thicken. I imagine it would be delicious on tofu, chicken, shrimp, pork, anything! Thank you!
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Reviewed On:
Feb. 12, 2013
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