Fedora99 Profile - Allrecipes.com (11699422)

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Recipe Reviews 4 reviews
Slow Cooker Lancaster County Pork and Sauerkraut
Good, basic recipe. Added extra caraway. Used the fresh, bagged kraut vs. the canned and drained in a colander. Didn't rinse, as we like the taste. Next time, may try a about 1/4 cup crumbled bacon or bacon bits.

1 user found this review helpful
Reviewed On: Jan. 17, 2013
Slow Cooker Beef Stew I
Loved this! My changes: used just 1 lb. of beef stew meat, added an extra clove of garlic (total of 2), and for the 1 1/2 cups of beef broth, I substituted 10.5 ounces of beef consume (1 can) and 1 1/2 cups of red cooking wine.

4 users found this review helpful
Reviewed On: Dec. 30, 2011
Slow Cooker Chicken and Dumplings
This was absolutely fantastic. A great base for any kind of chicken-based comfort food. Would be great as a mock pot pie, poured over split crispy rolls. I added rosemary, just because I love rosemary and chicken together. The "dumplings" cooked up perfectly in about an hour. Only used about half one tube of Grands. Used the high fat chicken soup b/c it was all I had on hand. Will try low fat next time.

1 user found this review helpful
Reviewed On: Nov. 12, 2011

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