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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Strawberry Oatmeal Breakfast Smoothie

Reviewed: Feb. 22, 2012
This was really yummy. Next time I will soak the oatmeal in the milk for a few minutes before mixing it and then adding the other ingredients. I didn't like the texture of the ground oatmeal but love the idea of having it in the smoothie for extra protein.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Tomato Pie I

Reviewed: Sep. 26, 2011
This was very good! I only used 3 tomatoes and should have used 4. Didn't have any green onions and it was still yummy. Also I forgot to cover it and it was still good at only 30 min in the oven, but probably will be better next time!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Spanish Rice Bake

Reviewed: May 30, 2011
Love this - I make it at least twice a month. I add corn and black olives.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Best Brownies

Reviewed: May 30, 2011
I didn't even put the frosting on these and they were SO good! We did add walnuts and m&ms which made them very rich. SO GOOD and EASY!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Baja Grilled Chicken Wrap

Reviewed: May 9, 2011
These were pretty good, but missing something. I think I will make them again but next time use some cilantro and cumin in the dressing.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Spanish Rice Original

Reviewed: Mar. 20, 2011
This was really good and I am not a spanish rice person. I made it to go with chicken enchiladas. I didn't use the bacon or black olives, but next time will definitely add the olives. Yum - my 3 year old liked it too and she would have liked it more with the olives!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Gobble Up Granola Snacks

Reviewed: Feb. 7, 2011
These are really really sweet! I used honey rather than corn syrup but next time I will use 1/4 cup honey and 3/4 cup peanut butter. I think overall it's a great recipe - I like the rice krispie crunchiness! I also added whole flaxseeds and walnuts and chocolate chips.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Date Nut Bread

Reviewed: Aug. 12, 2010
This bread is very good. I made it into a bundt cake and baked it an extra 20 min at 300 in a gas oven. I also had fresh dates to use!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Chicken Tikka Masala

Reviewed: Jul. 30, 2010
This was really good and super easy! I made it in the pressure cooker, so I just stirred in the chicken with the butter/oil and garlic, then dumped in all the ingredients. I followed the advice of using garam masala in place of the cumin/cinnamon/cayenne and only used 1tsp salt in the entire dish and it was plenty. Yummy!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Banana Oat Muffins

Reviewed: May 7, 2010
Yum. I added mini chocolate chips!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Layered Chicken and Black Bean Enchilada Casserole

Reviewed: Mar. 16, 2010
This was very good. I didn't use all the tortillas and I recommend using all of them. I only used half container of sour cream.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Apple Strudel Muffins

Reviewed: Feb. 16, 2010
I added chopped walnuts and cinnamon to the batter!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Soft Oatmeal Cookies

Reviewed: Jan. 20, 2010
Yum - these are so good! I use white/wheat flourand otherwise follow the recipe exactly. I've made these SO many times.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Pollo Fajitas

Reviewed: Jul. 6, 2004
These were very very good. Very moist and tender with excellent flavor!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Moroccan Lentil Soup

Reviewed: Mar. 25, 2004
YUM. This is SO good. My husband is Moroccan so I am always searching for good Moroccan recipes. Thanks Grace and Mae. The white pepper is a must, though. I also added cilantro.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Bruce's Honey Sesame Bread

Reviewed: Nov. 20, 2003
This bread is so good! I made it into rolls, so it needed extra flour. Flavor was so perfect.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Oatmeal Chocolate Chip Muffins

Reviewed: Jul. 3, 2003
These are SO good! I used less sugar and walnuts instead of pecans. I also subbed applesauce for the oil. I will make these again and again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Morning Glory Muffins I

Reviewed: Feb. 4, 2003
YUM! I used zucchini instead of carrots and put in a 1/2 cup of walnuts. They are so moist and delicious!!
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17 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sweet Dinner Rolls

Reviewed: Dec. 28, 2002
These rolls are so good and so versatile. We ate them with dinner, used the dough for cinnamon rolls and had them with cream cheese!
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12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Banana Bread I

Reviewed: Nov. 20, 2002
This banana bread is so good! The edges are crispy and the inside is nice and moist. I covered it with foil halfway through because it was getting pretty brown and added 1/2 tsp baking powder, vanilla and cinnamon. Definitely my new banana bread recipe!
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71 users found this review helpful

Displaying results 1-20 (of 26) reviews
 

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