wncqueen Recipe Reviews (Pg. 1) - Allrecipes.com (11695274)

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Jansson's Temptation (Janssons Frestelse)

Reviewed: Dec. 21, 2012
I've always heard that anchovies lose the fishy taste when cooked in a recipe like this one but there was a slightly fishy taste. I used half and half instead of the heavy cream. It was just ok, probably won't make again...
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Pineapple Upside-Down Cake II

Reviewed: Dec. 21, 2012
Too much butter in this recipe...
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1 user found this review helpful

3-Cheese Eggplant Lasagna

Reviewed: Oct. 2, 2012
excellent recipe, just be sure to peel the eggplant before using.
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1 user found this review helpful

Pollo (Chicken) Fricassee from Puerto Rico

Reviewed: Oct. 1, 2012
Awesome recipe! I noticed some reviewers said it was too salty, I offer this suggestion: season to YOUR taste. I used La Preferida Sazon all purpose seasoning with pepper and Adobo all purpose seasoning like I would normally salt my chicken before cooking. I added one and one half pounds of skinless chicken thighs when I saw how much sofrito the recipe makes. The sofrito(pureed veggies) is great. Oh yeah, I'm making this again!
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Swiss Vegetable Medley

Reviewed: Aug. 10, 2012
Made according to recipe but it was just too cheesy for our taste(the cheese totally disguised the veggies) and yes, I was aware that I was using Swiss cheese. lol Will make again sans the cheese and I believe it will taste better.
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Irish Chicken and Dumplings

Reviewed: Mar. 27, 2010
Very nice recipe, I used one can cream of chicken and one can cream of celery soup as I didn't have celery in the fridge that day.
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