I made this for the first time for the first dinner party at my new apartment. My parents and my best friend loved it, as did I! I did make some minor changes though.
I used garlic alfredo sauce which definitely helped with the flavor. If you have regular alfredo sauce, I definitely recommend following previous reviewers advice and adding garlic powder to each layer.
I had the hardest time finding diced ham! So instead I fried up thick slices of bacon (keeping them as fat and juicy as possible) and cut them into nickel sized pieces.
Also, I'm vegetarian. So instead of combining the meat, cheese, and broccoli all together, I actually just mixed the cheese and broccoli first, then set a little more than 1/2 cup of it aside. I mixed the meat in with the rest. So half of the dish had bacon, the other half did not. Still very tasty and very easy to separate!
Finally! I felt that the top was kind of wet looking with all the alfredo sauce, so I sprinkled shredded sharp cheddar cheese for the last 15 minutes. Added a nice flavor and a very pretty coloring!
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I made this for the first time for the first dinner party at my new apartment. My parents and...