mustang sally Recipe Reviews (Pg. 1) - Allrecipes.com (11693441)

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Strawberry Spinach Salad I

Reviewed: May 1, 2014
Made exactly as recipe and loved it.
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0 users found this review helpful

Tomato-Cream Sauce for Pasta

Reviewed: Feb. 7, 2013
This was a home run for both my husband and myself. My only addition to the recipe was some sauted mushrooms, which I made ahead of time, then set aside, while I prepared the sauce as directed. Add the mushrooms just before serving. This will become a favorite sauce for us but, next time I plan on doubling the portion to have an extra portion to freeze.
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2 users found this review helpful

Citrus Salmon in Parchment

Reviewed: Oct. 18, 2012
My only addition was some sea salt as other reviews had indicated. My husband loved the citrus flavor of the salmon, so it's sure to become a regular. 450 degrees for 15 minutes was perfect timing.
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1 user found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: Jan. 27, 2011
Another great salad. I use olive oil instead of vegetable oil with 1/4 c sugar. It was fine with only poppy seeds, since I didn't have the sesame seeds. I also used red wine and cider vinegar, but next time I'll try to have white vinegar on hand.
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19 users found this review helpful

Basil Tomato Soup

Reviewed: Nov. 22, 2010
Loved it! Fast and easy to prepare, but I didn't add the butter. Still was wonderful. Maybe next time I'll add a couple tablespoon as some have suggested.
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3 users found this review helpful

Crustless Cranberry Pie

Reviewed: Nov. 12, 2010
Loved it. My husband's comment was mix 1/2 cranberries and 1/2 cherries for a less tart taste. Perfect when warm with ice cream or cream.
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1 user found this review helpful

Yummy Veggie Omelet

Reviewed: Oct. 23, 2010
I substituted canola oil for butter, added some mushrooms and tomatoes for a great omelet. A little prep work with the veggies and everyone can customize the recipe to their taste.
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3 users found this review helpful

 
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