I am currently a Private Chef onboard a 220ft Private Super Yacht
My favorite things to cook
Sauces, Sauces and more more Sauces. Nevermind matching wines with food, Sauces are the true identification and complimentary aspect of all food groups.
My favorite family cooking traditions
Strong culinary blend of traditional Greek and Mediterranean cuisine fused with the experimental South African style of outdoor cooking (Braai-ing)
My cooking triumphs
Every time my souffle gets to the table before sinking!
My cooking tragedies
Forgetting the Sunday roast in the oven 'cos I was Surfing. 25 family members not too happy with sandwiches and fries! But the waves were going off that day!