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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Barbie's Tuna Salad

Reviewed: Jun. 28, 2010
Awesome!!! I made it exactly as recipe calls.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Restaurant-Style Buffalo Chicken Wings

Reviewed: Jan. 29, 2006
We are huge wing fans. I baked the wings without the breading at 350 for 45 minutes. I added the paprika, cayenne, and salt to the sauce. They turned out wonderfully and easy to make. We will be saving lots by eating these at home instead of going out.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Southern Praline Pecan Cake

Reviewed: Aug. 22, 2005
Very, very easy. I also couldn't find butter pecan cake mix. I used yellow and it good. Great with coffee in the morning. Thanks
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sarah's Banana Bread Muffins

Reviewed: Jul. 1, 2005
Wonderful muffins!!!! They turned out very moist. I did use 4 small bananas that were very ripe, added about 1/2 cup chocolate chips, and cut the cooking time to 23 minutes. Thanks for a great recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Chocolate Caramel Nut Cheesecake

Reviewed: Aug. 19, 2004
Was very good but I've had better.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Pepper Steak

Reviewed: Aug. 19, 2004
Wonderful recipe.... the meat was very tender. I think it needed a little bit more of a kick though. I will definetely make again but will add more seasonings.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Beth's Chocolate Chip Cookies

Reviewed: Dec. 8, 2002
These are the BEST chocolate chip cookie ever.
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1 user found this review helpful
The reviewer gave this recipe 0 stars. This recipe averages a 4.6 star rating.

Baked Pork Chops I

Reviewed: Dec. 8, 2002
I had some doubts about the cooking time being to long and that the chops would be tough. They received rave reviews from my family. I did not have any white wine on hand so I increase the milk to 1 cup and that seem to be fine. Will definently make again.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Clone of a Cinnabon

Reviewed: Dec. 6, 2002
This recipe took along time to make but was worth it. I did have one problem though, my dough didn't rise again after I cut it and put on a baking pan. I also thought there was to much icing. I will try it again.
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Garlic Chicken

Reviewed: Dec. 6, 2002
Yummy! Very easy to make, chicken came out tender and very moist. I used Italian seasoned bread crumbs and also mixed some garlic into the breading mixture. Even my picky kids loved it. Thanks Carol I will make this often.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Mrs. Sigg's Snickerdoodles

Reviewed: Mar. 16, 2002
These cookies are very easy to make. Everyone at my house loved them. I even made some and took them to work what a hit. I used parchment paper and let them cool on the paper. Thanks, Beth
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Bake Sale Lemon Bars

Reviewed: Jan. 12, 2002
I made this and brought it to a potluck and everyone loved it. Very easy to make, I also increased the lemon juice to 1/3 cup.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Chicken Savoy

Reviewed: Jan. 12, 2002
I was looking for a new chicken recipe and this is a keeper. I used boneless, skinless chicken breasts and omitted the olive oil. Trying to keep it on the low fat side. The flavor was excellent and my 7 and 10 year old loved it. Thanks Joe
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Creamy Au Gratin Potatoes

Reviewed: Oct. 8, 2001
Excellent! Simple to make, wonderful creamy cheese sauce, and everyone loved it! I've made this several times, good with broccoli but I preferred onion. I will make this one again and again! Thanks Cathy
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0 users found this review helpful

 
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