jpaul Profile - (11684508)


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Member Since: Jan. 2010
Cooking Level: Beginning
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Recipe Reviews 3 reviews
Good New Orleans Creole Gumbo
I'm so happy I made sooo much! 20 servings for 2 people. I jarred and froze broth before adding the shrimp, crab and okra. Dinner tonight and 4 future nights! YUM.

2 users found this review helpful
Reviewed On: Apr. 2, 2014
Creamy Roasted Parsnip Soup
Fresh ginger (thumb sized) instead of dried. Dice it in the food processor along with the garlic. Instead of milk and cream I used a cup of soaked raw cashews blended with the water I soaked them in. I like dairy but sometimes it's nice to mix it up. Delicious!

0 users found this review helpful
Reviewed On: Dec. 7, 2013
Sauerkraut Soup
Perfect! and too easy. If it was healthy then I would eat it every day.

0 users found this review helpful
Reviewed On: Apr. 22, 2013

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