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BobF
 
Home Town:
Living In: Pottstown, Pennsylvania, USA
Member Since: Jan. 2010
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern
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Recipe Reviews 4 reviews
Crispy Vegetable Pakoras
Excellent recipe. Loved the flavor. Would have liked a little more heat next time. Next time, I'll probably at 1 tsp of garam masala and maybe 1/2 tsp curry. Other recipes I read said to let the batter sit for 20 minutes, so I did that.

0 users found this review helpful
Reviewed On: Mar. 4, 2012
Yakisoba Chicken
Very good, very easy recipe. I didn't have soba noodles so I just substituted regular spaghetti noodles. Also need to use lo-sodium soy sauce so it doesn't taste too salty. I added about 1 tsp (made a double recipe for a bigger family) of freshly grated ginger to the veggies. One lesson I learned... vegetables cook quick, so make sure your pasta is ready. My cabbage lost most of the crunch because my pasta wasn't done in time. I will definitely make this again. Next time, I'll try to find real Soba noodles.

1 user found this review helpful
Reviewed On: Feb. 26, 2012
Pesto Sauce
Excellent! Mixed with Penne and sun-dried tomatoes, sprinkled with shredded parmesan and romano cheeses. Next time I make this, I might put a little less parmesan cheese in the pesto, or maybe at a tad more oil.

1 user found this review helpful
Reviewed On: Apr. 10, 2011
 
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