With a few modifications this recipe is Excellent. I wanted a dish that was full of veggies and I wanted to use up as many things that I already had around the kitchen. I decreased the butter to 1 tbsp., I increased the amount of ingredients in the recipe and used 1 heaping cup of lightly drained sun-dried tomatoes, 3 cups broccoli florets, 4 cloves of minced garlic. I added 1 can of petite diced tomatoes in juices, 8oz sliced fresh mushrooms, added 1 1/2 tbsp. of dried basil, and seasoned with seasoning salt, garlic powder, crushed red pepper and black pepper. And since I did not have angel hair pasta on hand, used linguini. DH and I loved it!
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With a few modifications this recipe is Excellent. I wanted a dish that was full of veggies...