liz Profile - (11679793)

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Member Since: Jan. 2010
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Moist, Tender Spice Cake
Five star recipe, excellent cake and I took Samantha Li's advice as creaming the butter and sugar then adding the eggs with milk and then I folded the dry ingredients. I also used the advice of adding 1/2 cup of apple sauce, excellent I do that to a lot of my cakes and I used Margarine instead of butter. Was a great cake, one of the best, better than store bought and really is simple too.

2 users found this review helpful
Reviewed On: Oct. 10, 2010
Spiced Yogurt Pound Cake
Fantastic recipe, better than bought spice cake mix and easy as well.

4 users found this review helpful
Reviewed On: Sep. 28, 2010

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