faith90189 Profile - (11679737)

cook's profile


Home Town:
Living In: Auburn, Alabama, USA
Member Since: Jan. 2010
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking
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Recipe Reviews 8 reviews
Sweet Hot Mustard Chicken Thighs
Followed the recipe as provided -- LOVED it and will make it again! Perfect blend of sweet and spicy; something about the Dijon mustard makes this recipe extra yummy. I suggest first trying the original recipe and then increasing the sweet or spicy to taste. For me, I will slightly increase the spicy by adding hot sauce of some sort to the marinade. Keeper!

3 users found this review helpful
Reviewed On: May 21, 2014
Grilled Pork Tenderloin
Like others here, I am a pork tenderloin fan and have tried hundreds of recipes over the years. I was reluctant to use this recipe at first because it just seemed too easy/simplistic. Boy am I glad I tried it -- it was wonderful and a definite keeper! I didn't change anything in the original recipe except the cooking method: I cooked mine on a broiler pan in the oven at 350 for 45 minutes, and then an additional 15 minutes after I brushed both sides of the meat with the barbeque sauce. Excellent recipe!

1 user found this review helpful
Reviewed On: Dec. 29, 2013
Rachael's Superheated Cajun Boiled Peanuts
LOVE this recipe! I don't like jalapeno in my peanuts, so I left those out -- that's the only thing I changed. I would never, ever have thought to add crab boil to the liquid, but I believe that's what gives the peanuts their distinctive boiled peanut flavor. This is just a perfect recipe, and I have shared it many times!.

2 users found this review helpful
Reviewed On: Apr. 13, 2013

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