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Zucchini Patties

Reviewed: Jul. 29, 2012
I made this recipe exactly as described, except I added some more bread crumbs as some of the reviewers suggested. The patties wouldn't cook - they were complete mush. I put them back in the bowl and mixed them with more flour and bread crumbs until they would cook solid; then they were really gritty and just tasted like flour.
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Whole Wheat Biscuits

Reviewed: Jun. 28, 2012
I followed the recipe and these ended up terrible - they were like rocks. My husband wouldn't even eat them. I have usually used a recipe with no baking soda and just baking powder, and a lot more of it; I think that's the difference.
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