bambigirl Recipe Reviews (Pg. 1) - (11678876)

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Slow Cooker Macaroni and Cheese II

Reviewed: Nov. 17, 2013
Have made this a few times and it's always a hit!! I usually put the pasta in first then combine sauce in bowl and pour over. just seems to mix easier. Have also done this in the oven when having a pot luck but couldn't use a slow cooker. Cooked macaroni ahead of time, kept it in a large casserole pan. The day of cooking I just mixed all sauce ingredients on the stove top, poured over pasta and heated through in over for about 20 min. Either way you do it, it always is a huge crowd pleaser!!
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Pan-Fried Chinese Pancakes

Reviewed: Sep. 3, 2012
While the measurments may have been slightly off, we started with just a bit of water and added as we went. Also found that the flour crumbles didnt add anything extra, but also didn't take away from the wonderful flavours. But the taste of these are fantastic, just like at Dim Sum! Now a defenite staple anytime I make stir-fry. Once I got the method down it's easy to make anytime I have the craving! Definite 5 star!
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4 users found this review helpful

White Cheese Chicken Lasagna

Reviewed: Jun. 1, 2011
There was nothing wrong with this!! I'm not always a huge fan of spinach, but this was great! Would add a little more garlic next time just for kicks, and season the chicken while cooking as well. Great recipe!
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3 users found this review helpful

Down-on-the-Farm Breakfast

Reviewed: Sep. 2, 2010
Amazing!! Added extra eggs to serve more people, and a second box of potatoes. Instead of baking we did the whole thing in an electric skillet, and turned out great!!
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8 users found this review helpful

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