caoimhs Profile - (11678436)

cook's profile


Living In: Marseille, Provence-Alpes-Côte D'azur, France
Member Since: Jan. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Nouvelle, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Reading Books, Music, Wine Tasting
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    By: Donna
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Recipe Reviews 4 reviews
I make this all the time using Digestive biscuits instead of the Graham Crackers and I leave out the ginger. Never fails to be perfect!

0 users found this review helpful
Reviewed On: Feb. 28, 2010
Baked Alaska
I make this with Digestive biscuits and I leave out the almond extract. Megabon!

5 users found this review helpful
Reviewed On: Feb. 28, 2010
Smoked Salmon Frittata
Great recipe! I also substituted red peppers for black olives and it turned out really well. Looking forward to the leftovers for lunch!

2 users found this review helpful
Reviewed On: Jan. 26, 2010

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