slynore Profile - (11677977)

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Recipe Reviews 4 reviews
No Bake Granola Bars
Great flavor, and easy enough to mix and match other fruit, etc. to accommodate whatever you have on hand. They're very soft, almost like a fresh fudge texture, and definitely have to be refrigerated (not great for sending in a kid's lunch, for example). But overall, a great base recipe.

0 users found this review helpful
Reviewed On: Jul. 16, 2014
Slow Cooker London Broil
Flavorful and easy. I added some fresh mushrooms as well. This gave me a chance to use some of the meat I had in the freezer in a way that could be fully cooked, but still tender and flavorful. I am pregnant, so can't have any pink in my beef. Typically, I'd prefer my steak or london broil to be medium, as would my husband. But, we both really liked this cooking method.

1 user found this review helpful
Reviewed On: Mar. 2, 2014
Turkey and Quinoa Meatloaf
Truly amazing! I've made lots of recipes from this site, and never been excited about a find enough to bother with a review. I have already told all my friends about this one. I, too, was worried it was too soft and wet when I placed it in the oven, but it came out perfectly. Just follow the recipe and you're golden. By the way, I made this because I am on a no carb diet right now. Just skipped the brown sugar topping on half of the loaf (it was more of a glaze than a paste as indicated). I ate from one half and the hubs ate from the other. We were both extremely pleased (although, I do admit I tasted a bite of his...and the sweetness does add to it.

2 users found this review helpful
Reviewed On: May 2, 2012

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