aimeejean Profile - Allrecipes.com (11676334)

cook's profile

aimeejean


aimeejean
 
Living In:
Member Since: Jan. 2010
Cooking Level: Expert
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Imperial Butter Tart Squares
About this Cook
I studied cooking all through high school. I love to cook!
My favorite things to cook
Spaghetti
My favorite family cooking traditions
Spaghetti / Pasta / Vegan / Vegetarian
Recipe Reviews 1 review
Shrimp Linguine Alfredo
Good recipe with adjustments. Always read reviews first! Definetly DOUBLE the recipe (not noodles), cook the shrimp separate from cream mixture as sauce takes a while to thicken, I added small amount of corn starch or flour to thinken cream mixture up. I added fresh parmesan to the cream mixture as well. When I cooked the shrimp I added mushrooms, garlic and diced red bell pepper. You can cook the onion and garlic (use lots, gives good flavour-at least 6 cloves) with butter then add cream and fresh parmesan plus little corn starch or flour. Cook shrimp mixture separate and add to sauce when thick and combine with noodles. Served with bread. So delicous!

8 users found this review helpful
Reviewed On: Feb. 14, 2011
 
Published Recipes
 
ADVERTISEMENT

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States