Kathy Spencer Profile - Allrecipes.com (11674977)

Kathy Spencer


Kathy Spencer
 
Home Town: Colorado, USA
Living In: Lovettsville, Virginia, USA
Member Since: Jan. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Indian, Southern, Dessert
Hobbies: Photography
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About this Cook
I love to be outside riding one of my 25+ horses so I'm always looking for quick but great meals to cook. The family is grown but always around for food!
My favorite things to cook
I make the BEST pizza rolls but I do love to bake!
My favorite family cooking traditions
Breads... my Grandmother always made wonderful bread and fresh rolls with dinner and I have tried to follow along with that tradition.
Recipe Reviews 13 reviews
Cinnamon Rolls III
I bake a lot of bread and rolls and this one was amazing! This is my new go to recipe for any type of roll and even for a delicious loaf of bread. The cinnamon rolls were TO DIE for - I used both the cream cheese frosting that is published here - (very good) but my family loves icing so I made my go to icing recipe and they liked it even better with that. Thank you so much for this wonderful recipe.

0 users found this review helpful
Reviewed On: Jan. 27, 2015
Baked Pork Chops I
The entire family raved over this recipe. Only a couple of changes I made. One was using cream of chicken rather than mushroom as the family isn't a fan of mushrooms. I also substituted apple juice for the white wine. I doubled the "sauce" so that we had enough to have a nice sauce on the mashed potatoes that I served it on. It turned out wonderful. So tender and tasty.

0 users found this review helpful
Reviewed On: Feb. 11, 2014
Sugar Coated Pecans
BEST in the WORLD! Truly! Better than any cinnamon nuts anywhere! Once we started using this recipe, the family doesn't even want the high priced nuts at the sporting events anymore. They just don't stack up! By the way, these only get better as they age. If you can keep the hands out of them for a few days, you will even like them better. Thank you for a perfect recipe! Oh yes, also used it with almonds and they were great too.

1 user found this review helpful
Reviewed On: Jan. 25, 2013
 
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