ejanderson Recipe Reviews (Pg. 1) - Allrecipes.com (11669482)

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Mediterranean Quinoa

Reviewed: Mar. 22, 2010
Delicious! A great intro to quinoa dish. The first time I made it, I followed the recipe closely and it was too mushy, as others have noted. However, on second try, decreasing the ratio (I used a 1.5 cups liquid for 3/4 cups quinoa) worked great! I used chicken broth instead of vegetable simply because that's what I keep on hand, and it is really delicious! Even my suspicious-of-new-foods husband loved it!
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