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Shoepeg Corn Casserole

Reviewed: Nov. 25, 2011
Loved it! I made this yesterday in replace of our traditional corn casserole that I usually make every year. Wanted to try something different this year and I'm glad I did. I got lots of complients yesterday. The only thing different I did was use lowfat sour cream and I doubled the recipe, but only had 1 can of crm of celery. Still very good. Wasn't sure what crackers to use so I used Ritz. Yummy!
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