mejones Recipe Reviews (Pg. 1) - (11666412)

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Black Bean Vegetable Soup

Reviewed: Oct. 6, 2011
Great, hearty soup that can be served with a variety of different sides and toppings. I added some broccoli and spinach to mine, since I had them on hand. I topped the soup with nonfat Greek yogurt, Mexican cheese, and fresh sliced avocado. Not only was it delicious, it looked beautiful! The only thing I would say is I might reduce the vegetable stock to make it a bit thicker. This soup has become a fall and winter staple!
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