JSICA Profile - Allrecipes.com (1166629)

cook's profile

JSICA


JSICA
 
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Member Since: Oct. 2001
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Crab Rangoon II
these were delicious! but i think next time i'll make it without the bok choy and pea pods...they overpowered the taste of the crab.

15 users found this review helpful
Reviewed On: Oct. 20, 2001
Szechuan Beef
my family enjoyed this dish, but i didn't think it was nearly spicy enough, and didn't have the color that it'd expect from szechuan beef.

0 users found this review helpful
Reviewed On: Oct. 20, 2001
Skewered Cantaloupe
the sauce was delicious with ice cream!

13 users found this review helpful
Reviewed On: Oct. 19, 2001
 
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