ggarratt Recipe Reviews (Pg. 1) - Allrecipes.com (11664677)

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Curried Honey Mustard Chicken

Reviewed: Jan. 12, 2015
I simmer pork chops in this sauce for a couple hours after browning them and they're my family's favorite. I cut back a bit on the butter because a lot of fat comes off the chops. Otherwise, this is perfect and absolutely delicious!
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Monday Night Mac and Cheese

Reviewed: Jan. 12, 2015
This was a GREAT quick stovetop mac and cheese recipe. I've never seen another like it. I did make some changes. I substituted whole milk for the cream at the beginning because we never have cream, and used only 1 cup rather than 1.5 cups of milk at the end. I also whisked an egg into the milk/flour/mustard to help with the thickening. Finished with a few dashes of hot sauce to give it a bit more depth. The consistency was perfect and it was so quick and easy. This will be a go-to recipe in our house.
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Bramboracky (Czech Savory Potato Pancakes)

Reviewed: Apr. 7, 2010
These were excellent potato pancakes! I often find that recipes call for too many eggs for the amount of potato but this one was just right. I substituted oregano for the marjoram, left out the caraway seeds (I didn't have any) and added in some onion powder. They were light, crispy and delicious with some apple sauce. Thanks Sonya!
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