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Cod Fish Cakes

Reviewed: Feb. 12, 2012
this recipe is very similar to my mothers, we use dried salt cod,shredded and soaked then chopped,lots of onions,with salt pork and a little bacon.sauteed and lots of boiled spuds..mixed ,formed into patties,dredged in egg and then flour and fried in butter with olive oil (just to cut the butter down ,but not the flavour ) soooo good!! dont use bread crumbs ..it ruins the flavour!
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