Tina Vartanian Recipe Reviews (Pg. 1) - Allrecipes.com (11660639)

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Tina Vartanian



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Easy Cajun Jambalaya

Reviewed: Feb. 16, 2014
I've made this dish several times over the past couple years, I've tweeked it a little to fit our taste. I cook the rice separately in the rice cooker with a couple bay leaves(we use brown rice). I also use anaheim chili pepper instead of the bell pepper because I don't care for bell pepper. Oh & I always add more meat & creole seasonings. Family loves it, so do I! Leftovers taste great too.
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