april Profile - Allrecipes.com (11658558)

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Member Since: Feb. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Dessert
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Recipe Reviews 28 reviews
Seafood Cioppino
Made pretty much as written except no red chile pepper so I used crushed red pepper, and skipped the mussels..Delish, cook as directed so the favors come thru..a keeper..next time I may use red snapper as the fish guy suggested since the cod fell apart

0 users found this review helpful
Reviewed On: Feb. 21, 2015
Chocolate Crinkles II
These were great. Added some dark chocolate chips and peppermint hugs the some for variety. Put in freezer for a bit and kept my hands wet when handling dough. Thoroughly coated cookies in the confectioners sugar and baked on second to last shelf for the time stated and they were perfect!

2 users found this review helpful
Reviewed On: Dec. 27, 2014
Cranberry Pistachio Biscotti
Loved them! Chopped up the cranberries and pistachios and also used canola oil as someone suggested. I put in freezer for about 45 minutes and thoroughly wet my hands when handling the dough. They were outstanding, easy and light! They are a keeper in my Christmas cookie rotation!

0 users found this review helpful
Reviewed On: Dec. 27, 2014

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