gigi Recipe Reviews (Pg. 1) - Allrecipes.com (11658120)

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Chinese Fried Walnuts

Reviewed: Dec. 29, 2012
These are the best thing I have ever eaten!!! I brought some to work and they loved them. I have not found anyone that doesn't think the same. Easy and great!!!!!
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1 user found this review helpful

White Cheese Chicken Lasagna

Reviewed: Dec. 6, 2014
This is very good, everyone loved it and its a nice change from the one with the red sauce. I made it for a group of friends. I would make this again for sure.
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1 user found this review helpful

Gail's Famous Christmas Punch

Reviewed: Nov. 30, 2014
This punch is fab! I have made it for the last three Christmas parties at my home and everyone loves it, I freeze some of the juice I use and use it for Ice directly in the punch. I cant have a party without it.
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3 users found this review helpful

Apple Harvest Pound Cake with Caramel Glaze

Reviewed: Nov. 9, 2014
This was excellent, super moist and full of flavor,Mine of course stuck, slightly but I think I didn't let it cool completely. Because it was so moist I could easily tack it back and the glaze covered any rough spots. I would only change my cooling time on the counter everything else was GREAT!
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2 users found this review helpful

Fresh Blueberry Cake

Reviewed: Aug. 4, 2014
This was great! it was easy to make also. I cut back slightly on the sugar but I think I would not the next time, the cake I made could have been sweeter. It was still great,( stick to the recipe) Its a good one gigi
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2 users found this review helpful

Oatmeal Raisin Cookies IV

Reviewed: Apr. 5, 2014
I made these and they were great! I only made two slight changes, I added dried cranberries a well as raisins and I doubled the cinnamon, that made them perfect
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1 user found this review helpful

Quick Peanut Butter Cookies

Reviewed: Mar. 7, 2013
I think this cookie is great, yes it is peanut buttery as some have said but I guess that's because there is peanut butter in them, and they are sweet also due to the sugar.I think they are a quickly made, wholesome, cookie that is yummy!!! they will crumble if you pick them up while too warm let them cool then they crisp up and are perfect.
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1 user found this review helpful

Low Carb Pancake Crepes

Reviewed: Jan. 20, 2013
We really miss pancakes, being low carb, so I tried these. We loved them yes they are eggy but they have eggs in them so I guess you'll taste that. They were good with sugar free maple syrup and also as a crepe. Filled with low carb filling I think, they are great. I will experiment by adding some diced onion to the batter for the savory crepe.
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2 users found this review helpful

Cranberry Bars

Reviewed: Dec. 29, 2012
these were good, I thought they may need more cranberry. I would make again and try adding more, just because I am a cranberry fan
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2 users found this review helpful

OREO Cookie Balls

Reviewed: Dec. 29, 2012
My sister-in-law made these I did not, but they were great, We thought how easy they were and sooo good.
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1 user found this review helpful

Double Tomato Bruschetta

Reviewed: Aug. 2, 2012
this was great. I make it all the time, it gets rave reviews from everyone. gigi
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2 users found this review helpful

Marinated Grilled Shrimp

Reviewed: Jun. 17, 2012
This was so good, I used tomato paste instead of sauce, still perfect. love this marinade
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2 users found this review helpful

Bacon Cheddar Deviled Eggs

Reviewed: Jul. 25, 2011
WOW!!! these are great. We are eating low carb these days, and these are our fave. Everywhere I bring them they get gobbled up. I usually do not like the original type of deviled eggs , but these are sooo good.LOVE THEM...
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6 users found this review helpful

Lemon Bread

Reviewed: Mar. 12, 2011
very good, we loved it. I do agree more lemon zest would give it a little more flavor. The glaze worked great and with the extra zest would be a lemon cake that was outstanding!!
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4 users found this review helpful

Slow Cooked Baked Beans

Reviewed: Aug. 3, 2010
loved this recipie, they turned out great, I, however, had to cook them 5 hrs longer than the recipie said to. The beans were actually hard when I tried them at first. But when they were done they were terrific. I will soak over night next time ,but do everything else the same.
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3 users found this review helpful

Carrot Pineapple Cake I

Reviewed: Apr. 4, 2015
I just do not understand how anyone can rate this or any recipe after making changes to it" I loved it but I changed this and that" then its not the same recipe. This is a great cake with no changes, not low fat, Not leaving out anything, not adding extra this or that. Just good as it!
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2 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Nov. 19, 2012
I have made the Down East Pumpkin bread several times its the best Pumpkin bread I have ever made. We love it, I have made small loves for gifts and everyone just raves about it. gigi
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2 users found this review helpful

Sam's Famous Carrot Cake

Reviewed: Mar. 29, 2015
This cake is the best I have ever had, you have got to try it!
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2 users found this review helpful

Cocktail Meatballs IV

Reviewed: Sep. 16, 2012
I make a similar sauce but I do not add the mustard, just chili sauce and grape jelly( the name brand jelly woks best) I make my own meatballs, when cooked, simmer in the oven with the sauce for 1hr just so the sauce gets in the meatball...excellent!!!
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4 users found this review helpful

Blonde Brownies II

Reviewed: Mar. 15, 2015
These are good but too salty, I have made them with unsalted butter and they were fine with the salt that's in the recipe, if you use salted butter they are not good
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1 user found this review helpful

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