As a bowl, this worked great. And it came out looking just beautiful. The taste, however, left something to be desired. I even followed a few reviewers' advice by adding 1 Tbsp sugar with the yeast, using olive oil instead of vegetable, and sprinkling herbs onto the last egg wash. But this bread needs a lot more. Probably double the salt, definitely some garlic powder, and maybe something else. The bread itself was just very boring which was a shame since it looked so beautiful and everyone was impressed by soup in bread bowls. Will try again adding more salt and garlic powder.
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As a bowl, this worked great. And it came out looking just beautiful. The taste, however, left...