Bebe Profile - (11655834)

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Member Since: Feb. 2010
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Recipe Reviews 2 reviews
This was a great way to use up Rhubarb that's not a desert. Great combination of flavors. Went well with both chicken and pork. I'm going to try a double batch and freeze it next time for an easy quick topper.

3 users found this review helpful
Reviewed On: Dec. 5, 2010
Balsamic Pea Salad
Very good. Balsamic added a wonderful flavor to the pea salad. The dark balsamic discolors the salad though to a weird brown. I would try again with white balsamic in order to avoid the color

8 users found this review helpful
Reviewed On: Dec. 5, 2010

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