MARLALP Profile - Allrecipes.com (1165452)

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MARLALP


MARLALP
 
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Member Since: Oct. 2001
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
Whole Wheat Snickerdoodles I
These cookies came out great - I think the whole wheat flour made them even better!

3 users found this review helpful
Reviewed On: Jan. 28, 2002
Soft Christmas Cookies
These cookies came out soft, fluffy, and delicious. The dough was simple to make and easy to work with. However IMO, some adjustments are necessary to make this recipe perfect: 1) Only add 3 cups of flour to the dough, then use 1/2 cup to roll them out. 2) Use butter instead of margerine to give them better flavor and texture. 3) Bake them at 350 degrees instead of 400 to let them puff up and make them softer. Make sure not to roll them too thin or overbake them. They should have only a trace of brown around the edges. Enjoy :)

902 users found this review helpful
Reviewed On: Dec. 19, 2001
Banana Wheat Bread
This bread came out really good. The whole wheat flour, wheat germ and honey really complement the banana flavor. I did however reduce the salt to 1/2 tsp.

7 users found this review helpful
Reviewed On: Dec. 11, 2001
 
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