barneybbarbie Recipe Reviews (Pg. 1) - Allrecipes.com (11646667)

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Cinnamon-Roasted Almonds

Reviewed: Dec. 17, 2013
Just Ok...I LOVE almonds and I think that this could have done with a little more flavor...thinking about adding more spices to this.
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Warm Crab Parmesan Dip

Reviewed: Dec. 17, 2013
This was good, however, I did make some suggested modifications. I used 10 oz. of lump crab meat..and did not use the mayo. Also added three dashes of worchestershire sauce and about a tablespoon of snipped chives. I also used 1/2 parm. and 1/2 aziago cheese grated. Our company thought it to be terrific!
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Mrs. Sigg's Snickerdoodles

Reviewed: Dec. 17, 2013
Very good and easy recipe. I too didn't add the cream of tartar and used a teaspoon of baking powder and a splash of lemon juice.(maybe a teaspoon) The were on the flat side, but, that isn't a huge deal for me. I used all butter as well. (Instead of the shortening) and got them out of the oven and off of the cookie sheet after 8 minutes in the oven.
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Asparagus with Cranberries and Pine Nuts

Reviewed: Dec. 17, 2013
Very good...and simple. I wouldn't 'cook' the cranberries w/ the pine nuts tho. I would wait when I added the asparagus. Some of the cranberries got almost burned. Very good recipe tho!
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Filet Mignon with Rich Balsamic Glaze

Reviewed: Dec. 17, 2013
This is very simple and good. I added some minced garlic to the mix...and doubled the amt. of wine and balsamic....the glaze is great to sprinkle on mashed potatoes as well!
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Baked Denver Omelet

Reviewed: Oct. 27, 2013
Delicious! I used pepper jack cheese and black forest Ham and almond milk-ths is what I had on hand. It was fabulous!!
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Mock Champagne

Reviewed: Aug. 24, 2013
Just ok. A bit too sweet.
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Tracy's Tomato Artichoke Rice Salad

Reviewed: Aug. 24, 2013
This was lacking something...blah...no one really liked it at a party that I had.
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Mandarin Chicken Pasta Salad

Reviewed: Aug. 24, 2013
Very good salad! Very refreshing and full of flavor!
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Tofu Parmigiana

Reviewed: Aug. 24, 2013
Very good! My first TOFU recipe! Hubby really liked it too!
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Flourless Chocolate Cake I

Reviewed: Jun. 2, 2013
Tastes like a buttery smooth truffle. mmmm~
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Restaurant-Style Zuppa Toscana

Reviewed: Jan. 25, 2013
perfect! Even meatier than the restaurant version. My hubby and I LOVED it!
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Easy Key Lime Pie I

Reviewed: Aug. 29, 2012
Very good for a pie that uses a ready-made crust. Of course, you don't have to either! The pie is on the thin side. (not deep) My friends loved it!
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Chef John's Peach Cobbler

Reviewed: Aug. 11, 2012
This is really good.
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Collard Greens and Beans

Reviewed: Jul. 30, 2012
Magnificent recipie. Love the creaminess of the beans. So easy and so good.
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Lemon Cooler Cream Cake

Reviewed: Jun. 30, 2012
Very good. Moist. Used less water as some suggested and also used lemon pudding instead and some lemon zest in frosting to bring a freshness to it. :)
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Too Much Chocolate Cake

Reviewed: Jun. 8, 2012
Very good. dense cake..but not dry. very chocolatey. Drizzled w/ choc. ganache and decorated w/ edible star shapped wafers for b/d cake.
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Italian Sausage Soup

Reviewed: May 19, 2012
Very good, very easy. I like to top it w/ a small amt. of shredded mozzarella when serving.
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Sesame Dipping Sauce

Reviewed: Sep. 26, 2011
Great flavor, but, I wish it were not so thin.
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Tropical Salad with Pineapple Vinaigrette

Reviewed: Sep. 26, 2011
LOVED this. I tasted the dressing after making it and thought that this was gonna be a boring salad. Nope...the combination of ingredients was delicious..and the dressing was perfect!!
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Displaying results 1-20 (of 37) reviews
 
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