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Mushroom Slow Cooker Roast Beef

Reviewed: Mar. 3, 2010
SO easy! I love that there's no prep at all: no chopping or browning or anything! You literally dump it all in and walk away! The first time we used Alaskan White and the second Sierra Nevada Glissade. For alcohol-free homes, you are missing out! All of the alcohol is cooked out and the beer really tenderizes and adds flavor. You can also add just about any veggies that take awhile to cook (carrots, onions) in the bottom. We prefer carrots because you can just throw them in whole. We're all about no prep work! =] We can throw this in the crock pot in under 5 minutes before heading to work.
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