SHEGENA Recipe Reviews (Pg. 1) - Allrecipes.com (1164503)

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Wilted Lettuce

Reviewed: Jul. 6, 2008
Absolutely delicious. I did not put the eggs on the salad, due to time constraint.... but the rest was wonderful. Just the right amount of tartness balanced with the sweetness from the small amount of sugar in it. Will definitely continue using this recipe.
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8 users found this review helpful

Shredded Brussels Sprouts

Reviewed: Mar. 23, 2008
People who do not normally like brussel sprouts love this dish when I cook it. Most complain of the bitterness of the sprout. So when I shred mine, I leave out the core. I would recommend this to anyone who is looking to try something new to add this vegetable their menu.
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0 users found this review helpful

Shrimp Linguine

Reviewed: Feb. 26, 2008
This has a wonderful flavor. My family just loves it. But I did make a few changes. I use sun dried tomatoes chopped up instead of what the recipe calls for and I serve over either rotini or penne noodles.
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1 user found this review helpful

Cracker Candy

Reviewed: Sep. 29, 2006
wonderful reminds me of a Skor or heath bar in flavor. And extremely easy and quick to make.
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2 users found this review helpful

Old-Fashioned Peanut Brittle

Reviewed: Jan. 5, 2004
wonderfil tasting and extremely easy.
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2 users found this review helpful

Chocolate Oatmeal Cake

Reviewed: Sep. 26, 2002
One of the easiest cakes I have ever made from scratch. They eat it all as soon as it is cool.
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8 users found this review helpful

Amish White Bread

Reviewed: Aug. 19, 2002
Great tasting and easy to make. Could not ask for anything better.
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2 users found this review helpful

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Aug. 19, 2002
This is absolutely wonderful. My daughter who refuses to eat anything with oatmeal in it, LOVED these cookies.
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2 users found this review helpful

 
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