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Oktoberfest Chicken and Red Cabbage

Reviewed: Apr. 24, 2013
My family absolutely loved this. We had to keep them from piling their plates full! I used diced turkey breast (what I had leftover), dredged it with the flour mixture and fried briefly till a crispy texture. Also threw in some thinly sliced carrots and used cooking sherry, balsamic vinegar and Merlot because that's what I had. Will definitely make this again!
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Raspberry Cheesecake Stuffed French Toast

Reviewed: Jun. 19, 2011
We chose this as a surprise for my husband for Father's Day. We were not disappointed! Everyone LOVED the recipe and it will become a permanent part of my recipe box. We served with sausage, tea and milk. A huge win in our home!
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