esthermgr Recipe Reviews (Pg. 1) - Allrecipes.com (11643757)

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Rajma (Kidney Bean Curry)

Reviewed: Mar. 26, 2013
Tasty and addictive.
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Bagels II

Reviewed: Mar. 15, 2010
Holy smokes these are good ! I just pulled my first batch out of the oven and they are perfect. I've found my bagel recipe. I used half whole wheat and topped with poppy seed and oats. I found I didn't need all the flour the recipe called for- I just kept kneading til I couldn't work any more in and then stopped.
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Mom's Stovetop Pork Ribs

Reviewed: Apr. 12, 2010
These were super easy and super good. Dinner guests and hubbie loved them. I substituted whatever fresh herbs I had in the garden (generous proportions of rosemary, oregano, lemonbalm) and left out the bay leaves 'cause I didn't have any in the pantry. Used extra soy sauce and added a splash of dry red wine just for kicks. I had to cook it a lot longer than 25 minutes (closer to 1 hour), but that wasn't really a problem. Next time I'll triple the recipe and make enough for several meals at once.
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Sky-High Biscuits

Reviewed: Jul. 12, 2012
Best whole wheat biscuit recipe I've made. I made with all whole wheat and it worked great.
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Akki Rotti

Reviewed: Mar. 26, 2013
Easy and inexpensive. Always a hit.
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Sorrel Soup

Reviewed: May 15, 2011
The hubby loved this. Very unique and a great way to eat cooked greens without losing any of the vitamins. A delicate-flavored soup with a creamy lemony taste. I used chicken stock.
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