sgash Recipe Reviews (Pg. 1) - Allrecipes.com (11642054)

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Hawaiian Chicken

Reviewed: Jul. 11, 2011
this was not to my liking. my husband couldnt even finish 1/3rd of it. i followed it exactly.
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2 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Apr. 24, 2011
I used this for a carrot cake, After reading some of the reviews about the frosting be runny so i cut back the 1/2 a cup on the heavy cream. I really liked this frostinng, it was really sweet but delicious! Except not really a frosting you wanna pipe with, still a bit runny. Really Good though, deff will be using it again.
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2 users found this review helpful

Sweet and Sour Drumettes

Reviewed: Jan. 12, 2011
I used prior suggestions and cut the sugar in 1/2 and used honey for the other half.. Also, neither my husband or I am big fans of the coatings usually suggested so i cut all of that out. instead of baking in the oven i cooked the legs in the sauce until they were fully cooked then broiled them to add a crispy taste. They came out really good. My husband loved them and told me to keep making them.
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6 users found this review helpful

Coconut Shrimp I

Reviewed: Jan. 12, 2011
They were a little bit time consuming, but in the end they turned out delicious. Recipes a keeper :)
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7 users found this review helpful

Aloha Chicken

Reviewed: Nov. 24, 2010
Wayyyyy to Sweeett! My husband really didn't like this dish.
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8 users found this review helpful

Chocolate Yule Log

Reviewed: Nov. 2, 2010
the actual cake pasrt never made it out of the pan successfully in one piece.. but the filling was yummy!
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1 user found this review helpful

Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever

Reviewed: Oct. 26, 2010
a nice way to make a cupcake more intresting.
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1 user found this review helpful
Photo by sgash

Vanilla - Chocolate Powdered Sugar Frosting

Reviewed: Oct. 25, 2010
very... sugary.... um honestly nobody liked it.. i made it for some red velvet cupcakes.. probably will never make it again.. thanks though it was a nice attempt though..
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0 users found this review helpful

Can't Tell They're Low-fat Brownies

Reviewed: Oct. 5, 2010
they aren't bad....... but i'd be lying if i said they were delicious... i mean i wish they tasted a little "low-fatish".. i added 1 tsp of vanilla. the only recommindation i have is don't eat them hot, they taste a little better when already cold down.
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5 users found this review helpful

Marinated Flank Steak

Reviewed: Sep. 27, 2010
Loved it, will definitley make it again. (made it with beef).
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0 users found this review helpful

Grilled Pork Tenderloins

Reviewed: Sep. 27, 2010
it's a keeper.. i made it with beef and it came out great.
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Brooke's Best Bombshell Brownies

Reviewed: Sep. 27, 2010
NO DOUBT THE BEST BROWNIES IN THE WORLD.
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Garlic Red Potatoes

Reviewed: Sep. 27, 2010
My husband doesnt like red potatoes, or generally potatoes other than mashed, but i still made these for him just for variety, and he actualy really liked these and told me he wouldnt mind me making them again...
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Sep. 18, 2010
I love the way these cookies come out looking. they look very approachable, and delicious!-- which they are. very chewy.. i added 2 tsp vanilla as recomended by one reviewer and also some bakin powder.. the instant pudding i prepared before adding to the mixture.. i mixed it with 2 cups milk. i liked the outcome, hubby loved them too. Chewy. I added A LOT of chocolate chips which really adds good flavor.. will be making these again in the future.
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2 users found this review helpful

Orzo with Parmesan and Basil

Reviewed: Sep. 18, 2010
didn't work. my huband really didnt like ittttt..
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0 users found this review helpful

Playgroup Granola Bars

Reviewed: Sep. 10, 2010
ummmmm... i have mixed emotions toward this recipe. haha. i didn't have wheat germ so i substituted with all-purpose flour, and changed the 1 cup all of all-purpose flour to whole wheat flour. then i only added 1/3 cup brown sugar (im happy i did so cause they were still sweet enough).. and i ommited the egg- just because i thought it.. Overall, they tasted a little like gronala cookies. ive made them a couple times thinking they will grow on me, but yeah, its jus not working out..
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Light Chocolate Chip Cookies

Reviewed: Sep. 1, 2010
to those who want to eliminate more fat/Kcals, use applesauce instead of the butter. cant taste the difference, and they come out great.. I made these with applesauce, and splenda and loved them. a nice way to cheat on your diet.
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3 users found this review helpful

Evil Cookies

Reviewed: Aug. 27, 2010
i wouldnt really call these cookies.. there more like a cakey kind of thing, but whatever you wanna call them they were good. they were a hit and i guess i would make them every so often..
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5 users found this review helpful

Displaying results 1-20 (of 46) reviews
 
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