modestxliving Recipe Reviews (Pg. 1) - Allrecipes.com (11642010)

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Pierogi (Polish Dumplings)

Reviewed: Jan. 22, 2012
Love these! Simple recipe for the dough, and turns out wonderful. This recipe also made me 100 pierogies! YUM
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4 users found this review helpful

Perogies

Reviewed: Jan. 17, 2011
I doubled this recipe for my family, and it made 26 bigger than palm sized perogies. Everyone loved them (filling i picked was potato, bacon, and cheddar). I boiled them first, then fried and added some extra shredded cheddar onto which just melted from the heat. I also used slightly less water than it called for, in fear the dough may become to sticky. SOOOOO YUMMY.
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2 users found this review helpful

Ricardo's Pizza Crust

Reviewed: Jul. 22, 2010
This pizza crust was great! I like to make my pizza on cookie sheets rather than a pizza pan. The trouble with that is usually the recipe for pizza dough isnt enough and it comes out like a thin crust pizza almost everytime. This dough turned out huge once i let it rise! Cant wait til it's done baking =)
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1 user found this review helpful

Oven Roasted Potatoes

Reviewed: May 25, 2010
OMG these were soooo good even with all the spices (didn't use dillweed because i didn't have any). I cooked mine at 450F and they were cooked to perfection! I must say though my batch was quite spicy.. which isn't for everyone, but i loved it!
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Sensational Strawberry Shortcake

Reviewed: Apr. 28, 2010
Only baked mine for 30 minutes and it turned out perfect! Tasted soooooo good!
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3 users found this review helpful

Turkey Pot Pie

Reviewed: Apr. 28, 2010
This was my first attempt at making any kind of meat pie, and IS IT EVER GOOD! My whole family loved it.. even the ones who don't usually eat turkey pot pie!
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Famous Pork Chops

Reviewed: Feb. 19, 2010
I never liked pork chops, but this recipe is really great! My boyfriend and i don't like the mushroom sauce usually served with pork chops, but cooked this way we eat them plain, and my family pours the sauce over top. I have made this recipe twice and they have turned out great both times! I used less butter, and only 2 eggs to do 12 chops.
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1 user found this review helpful

 
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