Grannytaughtme Recipe Reviews (Pg. 1) - (11638301)

cook's profile






View All Reviews Learn more

Creamed Beef

Reviewed: Feb. 2, 2010
For those of you who have found the receipe bland.... you need to make sure you are seasoning your beef as it cooks. I know the recipe doesn't say to but you should. You must cook your flour well. If you do not cook the flour in the butter long enough before you add the milk. You will taste the flour and the dish will be bland.
Was this review helpful? [ YES ]
5 users found this review helpful

Creamed Chipped Beef On Toast

Reviewed: Feb. 2, 2010
Good recipe, better with Carl Budding beef. Also my granny always put peas in towards the end and a little Lea & Perrins for a kick! Yummy!
Was this review helpful? [ YES ]
1 user found this review helpful

Subscribe Today!

In Season

A Day To Remember
A Day To Remember

Memorial Day is a time to get together with friends and family for food, fun, and memories.

Potato Salad
Potato Salad

Nothing beats a big bowl of cool, creamy potato salad at your cookout.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States