hwoodred Profile - Allrecipes.com (11637407)

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Member Since: Feb. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Dessert, Kids, Quick & Easy
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Recipe Reviews 3 reviews
Finnish Pulla
Yummy bread. We used cinnamon in place of cardamon. Also, as with the previous reviews, the oven temperature must be lower, 350 or 375. You just really have to watch it. My husband's foster father was Finnish and made this when my husband was growing up. He would coat the finished baked bread loaves with Karo syrup, which we did. Then on each of the three loaves we sprinkled either brown sugar, large decorator sugar or cinnamon sugar. Slice it thin, and enjoy. Oh, one other thing you can do is watch some "how to" youTube videos on how to roll and braid the bread.

16 users found this review helpful
Reviewed On: Nov. 23, 2010
White Chocolate Cake
Delicious! Don't rush it though, follow each step carefully!

2 users found this review helpful
Reviewed On: Oct. 3, 2010
Shepherd's Pie VI
Served this at a dinner party this week. Everyone loved it. Easy to make. I piped on the potatos for a fun finished top, adding extra cheese!

0 users found this review helpful
Reviewed On: Mar. 12, 2010

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