jerrijohnson Recipe Reviews (Pg. 2) - Allrecipes.com (11636819)

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Sangria! Sangria!

Reviewed: Jan. 13, 2013
Fantastic recipe. Has a few different ingredients, but worth it. Also it lasts for up to a week.
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1 user found this review helpful

Pumpkin Black Bean Soup

Reviewed: Jan. 13, 2013
Delicious flavor combination. Followed the recipe exactly and it turned out fantastic.
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Scrambled Egg Brunch Bread

Reviewed: Dec. 6, 2012
This is a great recipes. You can adapt the filling however you like. It did take a couple of tries to get the braiding down, but you will get the hang of it even if you are a novice cook like me. Great flavor, since the eggs cook ahead of time, no extra water and less eggy taste. Good seasoning.
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1 user found this review helpful

Cranberry Orange Loaf

Reviewed: Dec. 6, 2012
This is a fantastic recipe. The bread dough is perfectly moist and bit sticky. The combination of the slightly sweet orange juice and tart real cranberries is amazing. Family favorite.
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0 users found this review helpful

Fabulous Orange Cake

Reviewed: Jul. 10, 2012
This cake is easy and tastes fantastic. The layers of flavor are excellent and the chips along with the sour cream make it decadently moist. Excellent recipe!
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Broccoli with Garlic Butter and Cashews

Reviewed: May 20, 2012
This is a great quick recipe that has terrific flavors. Easy to make in less than 10 minutes.
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1 user found this review helpful

Slow Cooker Beef Pot Roast

Reviewed: May 7, 2012
Fantastic recipe. The flavor of the meat with the preparation and the mushroom gravy is outstanding. I made two changes to the recipe. Used beef broth instead of chicken since I had it and added a cup of red wine to the gravy. Also took the suggestion of a previous reviewer and served it over egg noodles. YUMMY!
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2 users found this review helpful

Spicy Baked Sweet Potato Fries

Reviewed: Apr. 12, 2012
Great and fun for the family. If you don't have taco seasoning, just through some salt, pepper, chili powder into the mix.
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5 users found this review helpful

Favorite Trail Mix

Reviewed: Apr. 12, 2012
Great combination and perfect proportions.
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2 users found this review helpful

Gobble Up Granola Snacks 2

Reviewed: Apr. 12, 2012
Great and the honey keeps it from being to sweet.
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1 user found this review helpful

Zucchini Provencal

Reviewed: Apr. 12, 2012
This is a great and simple recipe for a side dish. It is great as described. For extra zip add a packet of zesty Italian dressing mix. YUMMY The family always asks for seconds. It rarely makes it to the leftover pile. This is also super flexible. I have added kale, chard and other greens in conjunction and it never fails.
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Mom's Macaroni and Cheese

Reviewed: Apr. 12, 2012
Double this recipe because everyone will want more. This is terrific just as is. Of course you can tweak it if you want, but don't need to. This became the hit of the meal and it was just a side dish. Thanks for a classic excellent mac and cheese. Great for kids and adults.
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1 user found this review helpful

Baked Asian-Style Honey Chicken

Reviewed: Apr. 12, 2012
This is a great and easy recipe. I used chicken breasts cut in thirds and marinated over night. Worked great. Will definitely make again.
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3 users found this review helpful

Orange Rosemary Chicken

Reviewed: Apr. 12, 2012
Great easy chicken recipe. The flavor of orange and rosemary makes it very interesting. I used chicken breasts and it worked just fine, reduce the cooking time a bit. This is a keeper.
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3 users found this review helpful

Pretzel Turtles®

Reviewed: Apr. 12, 2012
These are really simple and super fun to make. You can get the kids involved as well. Go ahead and make double. Just be sure to store them in an airtight container or bag. Also don't put them near hot dishes as they can remelt and slide around. Enjoy!
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Libby's® Famous Pumpkin Pie

Reviewed: Apr. 12, 2012
This is the classic and always great pumpkin pie from our childhood. Perfect recipe every time. Be sure to get the deep dish pie crusts as it makes a lot of filling. If there is too much filling for the crust, put it in a small pyrex dish and bake about half as long as the pie. It makes an excellent custard that the kids who don't like pie crust gobble up.
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5 users found this review helpful

Blueberry Crumb Bars

Reviewed: Apr. 12, 2012
This recipe is fantastic and just downright good. It has a fresh fruity flavor that doesn't disappoint. I substitute butter instead of shortening since I had it on hand. Great easy recipe. We even eat these for breakfast.
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1 user found this review helpful

Apple Dumpling Cake

Reviewed: Apr. 12, 2012
Great cake that is super moist and not overly sweet. Made this a few times. Use any type of apples except the bitter ones. No granny smith or such. Fuji apples are my preference but any others will do. Easy and delicious. The top will look bumpy but I serve with a dollop of cinnamon whipped cream.
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Displaying results 21-40 (of 80) reviews
 
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