LOVE2eat Recipe Reviews (Pg. 4) - Allrecipes.com (11632807)

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Easy Pancakes

Reviewed: Nov. 7, 2010
i just had these SOOO GOOD and so easy, i took sugesstions n used 2 teaspons of BP and half the salt and half the sugar. i used abt 2 tsp of butter instead of oil. next time i will try with choc chips in there
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Incredibly Cheesy Turkey Meatloaf

Reviewed: Oct. 31, 2010
GREAT , i loved. it with some changes from reading reviews. i halved the recipe, let the milk and breadcrumbs soak for a couple of minutes added some minced onions, cubed up cheddar cheese instead of colby some worceshetire sauce and a1 sauce. and some garlic powder it came out awesome
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Spanish Flan

Reviewed: Sep. 12, 2010
REALLY GOOD, next time ill just leave out the sugar bc it didnt really caramelize or harden it just melted and left a really really sweet layer on the bottom that i didnt rly like. *****update--ive been making this recipe as is, but i felt it was too too sweet so i cut the condensed milk by 1/4 and it was better. it was still a little sweeter than i like so i think itll be perfect next time if i use only half the can of condensed milk. also water bath did nothing for me.
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3 users found this review helpful
Photo by LOVE2eat

Spanish Rice Bake

Reviewed: Sep. 2, 2010
this was pretty good. some changes, made it a one pot meal, browned ground turkey in oil with onions and garlic and then i added everything else i used lots of cumin and some taco seasoning a little salsa no chili sauce and the rice cooked perfectly in abt 30 mins. stir only abt every 10 mins or so otherwise keep covered
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Mini Cheesecakes I

Reviewed: Aug. 15, 2010
this is really good and so easy, but make sure u freeze them before serving because they taste so much better completely cooled. i halved the recipe and used only 1/4 cup sugar and also usedd 1 package of 1/3 less fat cream cheese n i couldnt tell the difference at all from when i first made them with regular cream cheese
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5 users found this review helpful

Portobello Mushroom Stroganoff

Reviewed: Jul. 26, 2010
Very good, but i took in all the suggestions from previous reviewers. i added 2 cloves of garlic, a little soy sauce, only 1/2 cup of sour cream...no butter just olive oil to saute the onions n garlic and i used beef broth. tastes great , and easy to make
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2 users found this review helpful
Photo by LOVE2eat

Chocolate Chip Banana Muffins

Reviewed: Jun. 5, 2010
these were REALLY good, only change i made was to use olive oil just to try to be healthy. I also used chopped walnuts instead of chocolate chips, and used a cupcake tray. It made 22 cupcake sized muffins
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Country Green Beans

Reviewed: Apr. 11, 2010
This recipe is simple and delicious, i love it. I make it every Thanksgiving,and in between for meals and my family eats it up. They finish this on thanksgiving before they finish any other sides...I use chicken stock, olive oil, more garlic, red onion, salt and pepper...and u have a perfect and healthy side!!!
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1 user found this review helpful

Suki's Spinach and Feta Pasta

Reviewed: Apr. 11, 2010
REALLY GOOD. quick easy and delicious. LOVED IT. family is not a huge fan of feta so they thought it was ok
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1 user found this review helpful
Photo by LOVE2eat

Carrot Cake III

Reviewed: Feb. 21, 2010
This cake is awesome as is...I was going to change it basd on what others recommended, lke using half brown sugar, applesce,pineapple and stuff...but i didnt have any of it on hand so i followed the recipe exacly the way its written and the resus are amazing!! SOOO much better than the box mixes and i didnt even make the frosting--to make it a low calorie and less fat. STILL YUMMY!! i made this again today after a logn time, and i used the cream cheese frosting II on this stie by jannie. very good combo. love it. --update....using half applesauce and half oil reduces the oilyness and greasyness of the cake the next day without taking away from the taste
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3 users found this review helpful

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