CookgirlNJ Recipe Reviews (Pg. 1) - (11631984)

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Fresh Asparagus Soup

Reviewed: Feb. 27, 2014
just enough tang, lots of creaminess thanks to the pureed asparagus and yogurt. I also used evap skim milk instead of soy milk. Definitely a repeat!
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Slow Cooker Turkey Breast

Reviewed: Dec. 6, 2013
DREADFUL! No taste, dry and a waste of time and turkey!
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Cream of Mushroom Soup II

Reviewed: May 14, 2013
I have made this twice already and am preparing to make again today since I have tons of shiitake & cremini on hand. I have used mushroom broth, which adds to the flavor instead of the veggie broth. Also FF 1/2 & 1/2 assists to lighten things up. Shallots also have a nice subtle undertone. EXTRA YUM!
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