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Stuffed Pepper Soup IV

Reviewed: Feb. 17, 2010
I found this very bland so tweeked it a Little. Used chicken broth and beef broth and a half bottle of beer. Also added red pepper flakes and some worchestershirte. Cooked the rice and added it little by little. Did not use all the rice saved the rest for refried rice. Used red pepper not the green as red has more flavor.
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Regular Chicken Soup

Reviewed: Feb. 11, 2010
I cooked the chicken after cooking took out and let it cool. I used the same water and used carrots, onion and celery. Needed only 5 bullion cubes. Cut chicken in cubes and added also used white pepper and red pepper flakes. Put in 3 handfuls of noodles not the whole package. Was Fabby my husband loved it
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