sassygill Profile - Allrecipes.com (11625269)

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sassygill


sassygill
 
Home Town: Florida, USA
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Member Since: Feb. 2010
Cooking Level: Expert
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St. Augustine
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Recipe Reviews 8 reviews
Peking Duck
very good recipe. I actually used a roasting rack with a little less than 1/4 inch of water in the bottom, covered the duck with foil without it touching the duck. baked slow. then remove foil for color.

1 user found this review helpful
Reviewed On: Sep. 15, 2012
Thai Spicy Basil Chicken Fried Rice
Turned out great in terms of taste. The jasmine rice was a bit problematic for me though. So, I'll use another type of rice I'm a bit more familiar with.

0 users found this review helpful
Reviewed On: Sep. 9, 2012
Artichoke Chicken Casserole
This was delicious... it turned out way better than I ever imagined. I did add crispy french onions on the top and I think it added great taste and texture to this dish. The family loved it.

18 users found this review helpful
Reviewed On: Sep. 9, 2012
 
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