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Recipe Reviews 1 review
Hot Onion Pinwheels
I didn't have dry milk powder so I used about 3/4 cups of water and a 1/4 cup of milk. I also ended up adding 4cups of flour which was a bit too much - dough was a little tough. I used 3.5 small to medium sized yellow onions based off of other reviews. I would use at least 4 next time. Baked at 375 for 10 min. Then went up to 400 for another 6 minutes. This has the potential to be a great recipe, it just needs some tinkering. Went over well at the dinner party. I will be making them again!

2 users found this review helpful
Reviewed On: Aug. 8, 2010

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