JESSMARIE824 Recipe Reviews (Pg. 1) - Allrecipes.com (1162353)

cook's profile

JESSMARIE824

Reviews

Menus

 
View All Reviews Learn more

Beverly Hills Cheesecake

Reviewed: Feb. 8, 2002
Great Cheesecake!!! Everyone loved it and will definitely make it again. I topped it with cherries and everyone asked for more.
Was this review helpful? [ YES ]
3 users found this review helpful

Parmesan Garlic Bread

Reviewed: Mar. 25, 2004
Great garlic bread!
Was this review helpful? [ YES ]
0 users found this review helpful

Broccoli Beef I

Reviewed: May 3, 2007
This is the best recipe that I have tried for this dish. My husband and I loved it and best of all it has low calories. The flavor is very close to the restaurant taste. I just made a few changes. I added more minced garlic and 1/4 of an onion in big chunks while I cooked the meat at first. I will definitely use this recipe again.
Was this review helpful? [ YES ]
1 user found this review helpful

Broiled Lobster Tails

Reviewed: May 3, 2007
This is the first time I make lobster tails and they came out great! I love the idea about making them in the broiler. I used 'I Cant Believe Its Not Butter Light' to reduce calories and that worked out great. Will definitely make again.
Was this review helpful? [ YES ]
8 users found this review helpful

Glazed Meatloaf I

Reviewed: May 3, 2007
Great meatloaf! The glaze makes all the difference!
Was this review helpful? [ YES ]
0 users found this review helpful

Yummy Honey Chicken Kabobs

Reviewed: May 3, 2007
This recipe was a huge hit with my family. At family BBQ's everyone always looks for it. The marinade is so versatile and I have used it successfully with beef and shrimp. This is already a family favorite.
Was this review helpful? [ YES ]
11 users found this review helpful

Extreme Banana Nut Bread 'EBNB'

Reviewed: Jun. 17, 2007
Great recipe. I have been trying many recipes to get the right texture and moisture and this recipe definitely has it. From now on will only use this recipe for banana nut bread!
Was this review helpful? [ YES ]
5 users found this review helpful

Spicy Grilled Shrimp

Reviewed: Jul. 16, 2007
Loved this recipe...the shrimp came out great. However, I followed the suggestion of others and added half the salt. Will definitely make again.
Was this review helpful? [ YES ]
1 user found this review helpful

Irresistible Pecan Pie

Reviewed: Nov. 19, 2007
This pie is sinfully good...I got rave reviews from everyone especially my husband. I wanted to make this for Thanksgiving so I did a test run days before and everyone said the recipe was a keeper! I did take some of the suggestions from others and added 2 tsp. vanilla and 1 tsp. cinnamon. The pie is gooey, which I like, but if you dont like it gooey, it would be recommended that you add 1Tbsp. Flour. Will definitely make this pie again.
Was this review helpful? [ YES ]
9 users found this review helpful

Polvorones de Canele (Cinnamon Cookies)

Reviewed: Nov. 19, 2007
These actually turned out really good...I tasted them when they were warm and I was ready to throw them away. But when my husband got home, he tried them and loved them. I tried them again and these cookies are definitely cookies that need to be cooled down before eaten. After they cooled down, they tasted just what I expected them to taste. Will definitely make again.
Was this review helpful? [ YES ]
103 users found this review helpful

Mexican Wedding Cakes II

Reviewed: Nov. 19, 2007
I love these cookies and they are so easy to make! These are really cookies that taste better after they are completely cooled. Will definitely make again.
Was this review helpful? [ YES ]
2 users found this review helpful

Easy Chinese Corn Soup

Reviewed: Nov. 19, 2007
Easy soup to make. I have made this soup over and over again. It definitely tastes better if you make it with frozen corn.
Was this review helpful? [ YES ]
2 users found this review helpful

Mom's Baking Powder Biscuits

Reviewed: Mar. 9, 2008
These biscuits came out great...very flaky just like a biscuit should be. Even my husband said this one was a keeper! I followed the recipe as is except I replaced the shortening with butter to reduce trans fat. Will definitely make again and again!
Was this review helpful? [ YES ]
3 users found this review helpful

Cheddar Puff Biscuits

Reviewed: Mar. 9, 2008
These tasted very good but they were not flaky or rise as much as I would have liked. I added a tsp. of baking powder as recommended by another reviewer but even then they did not rise as desired.
Was this review helpful? [ YES ]
2 users found this review helpful

Creamy Macaroni and Cheese

Reviewed: Mar. 9, 2008
This macaroni and cheese is definitely very cheesy but not my favorite.
Was this review helpful? [ YES ]
3 users found this review helpful

Fantastic Focaccia Bread

Reviewed: Jun. 10, 2008
This bread came out fantastic just like the title says it...my husband and I finished it in no time. I had tried a couple of other recipes but they would not come out. This recipe was great. For those of you that it did not rise, it is all about having patience and using the right yeast. I used the Red Star Quick Rise yeast and that one works great. You have to make sure the yeast is activated and you can tell because it looks all bubbly and creamy. I followed the dough recipe to the dot but added seasonings at the end. I dimpled the dough and added pieces of garlic in them. Over the top of the bread I added powdered garlic, some salt and italian seasonings before I baked it. Tastes great by itself or in sandwiches.
Was this review helpful? [ YES ]
4 users found this review helpful

Classic Macaroni and Cheese

Reviewed: Jun. 11, 2008
This is exactly what I was looking for...thank you for sharing!
Was this review helpful? [ YES ]
2 users found this review helpful

Roasted Garlic Cauliflower

Reviewed: Jun. 27, 2008
Nice alternative to all the cheese and mayo filled recipes for cauliflower.
Was this review helpful? [ YES ]
1 user found this review helpful

Best Marinated Grilled Chicken

Reviewed: Jun. 17, 2010
This recipe is so easy and the chicken came out so moist!!! Will definitely continue making over and over! I took the advise of others and I marinaded my chicken before I put it in the freezer and when I need it, it will be ready to go!
Was this review helpful? [ YES ]
6 users found this review helpful

Classic Peanut Butter Cookies

Reviewed: Jul. 18, 2010
Amazing cookies!!! Crispy edges and chewy centers...they literally melt in your mouth! I've made these cookies a couple of times and I have to say that my favorite was making them exactly as the recipe calls! The key is to make sure to REFRIGERATE for enough time to allow the butter to cool down--without this crucial step any cookie recipe with butter will not turn out. The first time I made this recipe, I read the reviews and I took other people's advice and added 1/4 more of both peanut butter and flour but I was not so impressed with those results as it makes the cookie more bready. Will definitely be making these over and over! I make a double batch and freeze the remainder of the dough in ziploc bags and when I have company I defrost and bake...they come out as if they were freshly made. Thanks for sharing the recipe!
Was this review helpful? [ YES ]
4 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States