ketalady Profile - Allrecipes.com (1162282)

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ketalady


ketalady
 
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Member Since: Oct. 2001
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Recipe Reviews 7 reviews
Oven Fried Chicken II
Made some changes: 1. Just oiled a cookie sheet (instead of 1/2c oil in a pan) 2. Added some Lawrys instead of regular salt to the flour mixture 3. Used breadcrumbs I'd been saving in the freezer and not Italian seasoning. 4. Used a bag for the flour and then the same bag for the bread crumbs. Very good!!!

4 users found this review helpful
Reviewed On: Aug. 16, 2011
Sweet and Savory Kale
its pretty good but a little sweet for my tastes. i used pepitas because i was out of almonds.

1 user found this review helpful
Reviewed On: Nov. 2, 2008
Alsatian Chocolate Balls
this is a great recipe and these were fantastic. i made them for the french club's table at international day at my university and they were a hit. i even bought some of my own cookies, they were so good. instead of chilling the dough for one hour, i let it sit overnight so i could do the rest of the steps the following day. i used slivered almonds & ground them in my coffee grinder but i have seen ground almonds in baking sections at some stores. i used ghiradelli unsweetened cocoa (bar form) cut it up into small pieces and put it in the coffee grinder. a must try! very easy if you can take the time for the steps.

9 users found this review helpful
Reviewed On: Nov. 16, 2007
 
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