allison Recipe Reviews (Pg. 1) - Allrecipes.com (11622380)

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Chocolate Frosting I

Reviewed: Jan. 27, 2013
if i had followed this to a "t" i would have ended up with chocolate crumbles. i added more milk (and more cocoa as per other suggestions) and what i got was a rich creamy frosting that was way too sweet for my tastes. this rating is for the actual recipe. if i used more milk and way less sugar from the beginning it probably would have been better for my tastes.
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Flounder Florentine

Reviewed: Jan. 9, 2012
my husband and i love this! i've always used one box of fresh spinach & i've never used the spices, although one of these days i might get around to it. it's a great way to eat your spinach! i like to serve it with some pan cooked tomatoes to add some acid.
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Best Fried Green Tomatoes

Reviewed: Aug. 3, 2010
very good! i use coarse ground cornmeal.
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Whole Wheat Drop Biscuits

Reviewed: Jul. 19, 2010
we really like these and they are so easy to make. i like to add two heaping tablespoons of ground flax seed, adds a butter flavor.
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Chicken Pot Pie IX

Reviewed: Apr. 5, 2010
this was great! i upped the sauce cause i had a bit more chicken and had to use a rectangular pyrex. very tasty!
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BBQ Pork for Sandwiches

Reviewed: Feb. 14, 2010
this was so good, even better the next day. . after shredding we put back in crockpot w/ 1/2 bottle kc masterpiece & 1/2 bottle sweet baby rays for 2 hours. next time i want to add some onions & peppers.
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Connie's Zucchini "Crab" Cakes

Reviewed: Feb. 14, 2010
love this recipe!!
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